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Production Procedure


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We choose cheese very carefully and thoroughly by cheese factories in Greece and Europe observing the traditional production procedure, we pack it in extremely thorough packages sealing their taste and freshness of each slice, preserving it in the same conditions as the first day it was cut.

At Agrotiki Trofimon we cut and pack cheese strictly observing the hygiene and safety standards. Our products include different kinds of chesses, cut, sliced or grated, vacuum packed or modified atmosphere and reclosable, thus offering the possibility to our clients to choose the cheese that best suits his needs.


 
 
 
 
The company Agrotiki Trofimon S.A. in cooperation with the chain of Carrrefour stores will carry out promotional actions during the months of July and August in all Carrefour stores.  «Feta Cheese» product will be offered at the consumer with a porcelain fruit plate free of charge. Moreover in August the same product will be offered with at discount of 15%.

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