| 1985: | Starting of our activity in the food industry by establishing an individual company. | | | | | 1989: | We obtain our first cheese-packaging machine and our company enters the field of packaged cheese. | | | | | 1993: | We are the first company in Greece that slices and packages edam cheese in packs of 200 gr. | | | | | 1995: | We found the first company «AGROTIKI TROFIMON SA». | | | | | 1999: | We add a second production line to our package plant and we rapidly develop in grated cheese. | | | | | 2004: | Our successful activity continues and we transfer our packaging plant to Agios Stefanos, which is now improved due to a modern slicing, and packaging unit equipped with up-to-date technology equipment and high production potential of excellent quality products of the highest standards. | | | | | 2005: | Agrotiki Trofimon is certified according to ISO 9001:2000 and HACCP having established a distribution net in 1200 sale points all over Greece.
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